About Diamonds (Diamond FAQ)

The Four most popular factors used to
measure diamond quality are: Color, Carat,
Clarity and Cut. Topics to discuss are Diamond
Color Clarity Grade, Diamond Grades Quality Information & Diamond Grade Scale.

Diamond Color: Degree to which a diamond is colorless
Diamond Clarity: Presence of inclusions in a diamond
Diamond Carat: Weight of a diamond
Diamond Cut: Angles and proportions of a diamond

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Color: (The color used in this diagram is for presentation purposes and is not actual color.)

Many experts name color as the number one consideration in choosing a diamond. A diamond's color is graded on an alphabetical scale from D-Z, with D being absolutely colorless and Z being light yellow. Beyond "Z", a diamond is considered to be an exotic or "Fancy" color.

DIAMOND COLOR SCALE
D E F G H I J K L M N O P Q R S T U V W X Y Z
Colorless Near Colorless Faint Yellow Very Light Yellow Light Yellow

Since color differences can be so subtle, they are impossible to determine by the untrained eye. To grade a diamond, gemologists often place it on a white background next to another diamond that has been previously graded.

If all other factors are equal, the less color in a diamond or the higher color rating, the more valuable a diamond becomes. Likewise, as the amount of color increases, the price of a diamond decreases (though this does not necessarily reduce the beauty of a diamond.)

Clarity

All diamonds have identifying characteristics, but most are invisible to the naked eye. To view a diamond, experts use a 10x magnifying loupe which allows them to see the appearance of tiny crystals, feathers or clouds. These natural phenomena are called inclusions.There are five categories in class that anyone interested in purchasing a diamond should be aware of when grading clarity.



DIAMOND CLARITY SCALE

FL


IF


VVS1


VVS2


VS1


VS2


SI1


SI2


I1


I2


I3

Flawless-
Internally Flawless


Very Very Slightly
Imperfect


Very Slightly
Imperfect


Slightly Imperfect


Imperfect



FL (Flawless) - IF (Internally Flawless)
Flawless Diamonds reveal no flaws on the surface or internally are the rarest and most beautiful gems.

Internally Flawless Diamonds reveal no inclusions and only insignificant blemishes on the surface under 10x magnification.

VVS1 - VVS2 (Very, Very Slightly Included)
Very difficult to see inclusions under 10x magnification. These are excellent quality diamonds.

VS1 - VS2 (Very Slightly Included)
Only looking through a 10X loupe can pinpoint the inclusions in this category and are nearly impossible to see with the naked eye. These are less expensive than the VVS1 or VVS2 grades.

SI1 - SI3 (Slightly Included)
Diamonds with inclusions easily identified under 10x magnification. Finding flaws in this category with the naked eye is difficult. The gems in this category maintain their integrity, depending on the location of the inclusions.

I1 - I3 (Included)
Diamonds with inclusions which may or may not be easily seen by the naked eye. The flaws on the stones in this category will have some effect on the brilliance of your diamond.

Carat: (This diagram is for presentation purposes and is not to scale)


Carat is often confused with size even though it is a measure of weight. The cut of a diamond can make it appear larger or smaller than its actual weight.

One carat is the equivalent of 200 milligrams. One carat can be divided into 100 "points". A .75 carat diamond is the same as 75 points or a 3/4 carat diamond. Since larger diamonds are rarer than smaller diamonds, the value rises exponentially with carat weight.

Cut


Cut actually refers to two aspects of a diamond. The first is its shape (round, marquise, etc) the second is how well the cutting has been executed.

A diamond's cut will most certainly influence its fire (the lovely rainbow colors that flash from within) and brilliance (the liveliness and sparkle), as well as its perceived size and even, to some degree its apparent color. Different cuts reflect light in different angles. A diamond must be cut in a geometrically precise manner to maximize its brilliance.